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Sprudge - Issue #202

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We're pleased to announce the second class of Sprudge Twenty honorees, part of a new annual tradition
 

Sprudge

May 2 · Issue #202 · View online
A weekly selection of curated coffee news.

We’re pleased to announce the second class of Sprudge Twenty honorees, part of a new annual tradition honoring and amplifying leaders in the global coffee community in partnership with Pacific Barista Series. These twenty people are changing the game in coffee, doing work that challenges and excites us, from every step of the coffee value chain: entrepreneurs and coffee producers, baristas and cafe owners, career coffee professionals, and those whose careers are just starting, competition success stories, and folks working quietly behind the scenes, leading by example. All of them have been impacted by current events; all of them have stories worth championing as loud as possible, now more than ever. Follow the link below to learn more.

Announcing The Sprudge Twenty Class Of 2020—Presented By Pacific Barista Series Announcing The Sprudge Twenty Class Of 2020—Presented By Pacific Barista Series
Back On Bar
Are Large Format Lattes The Next Big Trend In Coffee?
Do I Need A Coffee Quarantini? Yes, You Do
Melitta To Donate Profits Of Pour-Over Sales With The Help Of GoFundBean
Coffee Launches, Updates, New Releases: Once Meant For Expo, They’re Now Online
Filter Coffee Is Better For Your Heart
2020 US Barista Champion Andrea Allen: The Sprudge Interview 2020 US Barista Champion Andrea Allen: The Sprudge Interview
Now Hiring
New coffee employment opportunities from Sprudge Jobs.
See you next week!
- Team Sprudge

Call us:
Our 24 hour toll-free hotline is 1-888-55-SPRUDGE

Send us letters:
P.O. Box 3943
Portland, OR 97208
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