Sprudge - Issue #18

Revue
 
Spudge will never ever give up, and most importantly, Sprudge will never let you down
 
July 23 - Issue #18

Sprudge

A weekly selection of curated coffee news.

Spudge will never ever give up, and most importantly, Sprudge will never let you down

News & Culture
A few cool coffee-ables that came our way this week.
Support For Syrian Refugees (And A Cup Of Coffee)
Vroom Vroom! Brazilian Espresso Fuels The Formula One Grand Prix
Now Roasting: Ultimo Coffee, Philadelphia
Colby Barr of Verve Coffee Roasters: The Sprudge Interview
Cafes
From Edmonton to Yangpyeong, here are some nice cafes we featured.
At Chateâu Le Woof, A Place for Dogs (and Coffee) in Queens
Black Fox Coffee: Now Open In Manhattan's Financial District
Edmonton: Building Together At The Carrot Community Arts Coffeehouse
Build-Outs of Summer: Augie's Coffee of Temecula, California
The Incredible Korean Cafe That's Shaped Like A Giant Camera
Black Oak Roasters: Coffee's Journey On The California North Coast
Build Outs of Summer: Five Elephant Coffee In Chengdu, China
Waiting is the most important part of coffee.
SprudgeWire
News from outside the coffee world about the coffee world.
Mouthfeel Magazine Makes Coffee Brew Guides With Stumptown
Are You Micro Goats On Instagram? Sprudge Wants To Talk With You
A New Look For Regional Qualifiers For The US Coffee Championships
Bar Nine's Jidoka-Inspired Los Angeles Pop-Up
Unification: America's Coffee Trade Organization Considers Going Global
Coffee Brewer-Related Flight Delays Are Complicated
Coffee Sprudgecast
Our weekly podcast covering the wide world of coffee.
Episode 020: The One In Paris
Now Hiring
New coffee employment opportunities from Sprudge Jobs.
See you next week!
- Team Sprudge

Call us:
Our 24 hour toll-free hotline is 1-888-55-SPRUDGE

Send us letters:
P.O. Box 3943
Portland, OR 97208

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