Vegetable lasagna with tender zucchini, yellow squash and roasted red peppers in a light tomato sauce and assembled with noodles and cheese. Awesome Vegetarian Lasagna Recipe!Here are the ingredients you will need for making this delicious lasagna,14 lasagna noodles (2 extra for filling in holes)2 tablespoons extra-virgin olive oil1 cup (140 grams) chopped onion1 tablespoon minced garlic, (3 cloves)1/8 teaspoon crushed red pepper flakes, or more to taste2 medium zucchini, cut into ½-inch pieces2 medium yellow squash, cut into ½-inch pieces One (12-ounce) jar roasted red peppers, drained and cut into ½-inch pieces, 1 heaping cup1 (28-ounce) can crushed tomatoesGenerous handful fresh basil leaves, choppedOne (15-ounce) container ricotta cheese or cottage cheese2 large eggs2 ounces (60 grams) Parmesan cheese, grated, about 1 cup8 ounces (230 grams) low-moisture mozzarella cheese, shreddedSalt and fresh ground black pepper, to taste, for more information watch the video and see how it is made!
