View profile

Food Tech - Issue #28

Issue #28 — View online — Suggest a link
Food Tech

The most relevant content and news at the intersection of Food & Tech, from all around the globe.

Hi Digesters, 
Enjoy this week’s FoodTech stories from around the world!
Feel free to write me if you have an interesting food tech solution, project, or event I could help broadcast to the wider community.
All the best & enjoy your week,

Tech News Last Week
Tierra Biosciences launches ‘proteins-on-demand’ platform to speed up synbio engineering
Brief: Cultivated meat included under China’s Five-Year Plan for the first time
Meet Bolk, a Robotic Bowl Food Canteen Company That Just Raised €4M
Food industry breathes sigh of relief as CO2 agreement is reached
Can fortifying foods with fibre reduce the risk of disease?
Deep Dive Posts
Integriculture Raises $7M to Build Cell Ag Infrastructure Platform for Scaling Cell Cultured Meat Production
Grocery Robot Specialist Simbe Robotics Patents System to Detect Produce Freshness
Emerging risks from emerging proteins
Idea accelerators
Builders and Backers | Idea Accelerator
Competition
7th Women Startup Competition - FINAL 20
EVENTS
Webinar: Alternative Protein Virtual Pitch Event.
Podcasts
TED Talks
Kristie Ebi: How climate change could make our food less nutritious
Brian Kateman: How to reduce your diet's carbon footprint — without going vegan
Techstars Startup Digest Food Tech is curated by:
Giovanna Farinella Giovanna Farinella - Lead curator Startup Digest Food Tech
giovanna@startupdigestmail.com
Did you enjoy this issue?