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Weekend Refuel

Weekend Refuel
By CookOut News • Issue #16 • View online
Happy Saturday! It’s the last weekend before the 4th of July so it’s time to prepare and get everything ready. For me that means buying way to much food and waiting until the last minute to buy fireworks, leaving me only with snakes and sparklers. Hopefully my neighbors keep up the tradition of being better prepared on that front! I’ll bring the food…

It was a busy week in the world of outdoor cooking. It started out with the Camp Chef Apex finally being released. It’s a versatile grill that is priced upmarket with the new Traeger Timberline. It goes on sale on Monday, so we’ll see if consumers respond to it over grills at that price point.
We had quite a bit of corporate news with pizza maker Ooni revealing some 2021 financials, Blackstone keeping hope alive of an IPO, and a stock rally that squeezed short sellers. To make summer grilling a little easier, Blue Rhino is expanding their propane delivery service.
Finally we ended the week with taking a look at a patent that shows how Char-Broil is innovating in the electric grill space. There will be another short, related story on that next week. We also bought a Char-Broil Edge electric grill that we’re testing, so stay tuned in the coming weeks for that review.
Have a Great Weekend!
Wes Wright
Founder and CEO
Blue Rhino Expands its Propane Home Delivery Service to Phoenix
Traeger Pro 575 vs Traeger Silverton 620 - Which to Buy in 2022
Pizza Oven Company Ooni Reports $255 Million in 2021 Revenue
Big Green Egg Partners With Smokey Bones Restaurant on Sweepstakes
The Camp Chef Apex Pellet and Dual Fuel Grills are Released
Blackstone Products SPAC Merger Extension Approved
An Electric Smoker Box? A Look at Char-Broil Electric Grill Innovation
Outdoor Cooking Stocks Rallying, Squeezing Shorts
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The business of outdoor cooking. We cover news related to grilling, smoking, BBQing, outdoor kitchens, camp stoves, and any other form of outdoor cooking.

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