I must confess, Tribune Bay wasn’t the highlight for me as I had anticipated it would be. It IS beautiful and a grand beach but the lure of other adventures on the island overshadowed its sparkle for this trip.
There are many more images for painting references. But we shall stop there for now.
This may have been the best working trip in a long while and it’s success goes partly to our host couple, Diana and David at Hornby Island Mt. Geoffrey Bed and Breakfast. After my early morning adventures, I would come back to coffee and the smell of fresh baking muffins. Sometimes, I would still need to rouse a sleepy partner and other times he would be up looking bright and cheery waiting for me. Then, down the stairs from our private guest area we would come to devour a full heartily breakfast including egg, bacon, muffins and yogurt with local homemade raspberry/blackberry sauce to go on top.
Suppers were handled by Forage - a farm to kitchen cafe which closed at 3:00 in the afternoon. We were a little early in the season still and the main Sea Breeze restaurant was fully booked with private events and the Thatch pub/restaurant near the ferry was intermittently open. But, like much of islander life, one learns quickly to make do with what is available. We thrived on our delicious early dinners with a later evening snack, without feeling the least shortchanged. With a bit of luck, we hope to make a late fall return visit. Even with three ferries to catch from Mayne Island to Hornby Island via Vancouver Island, it is a reasonably easy day of travel.